Brunch

TOAST, PANCAKES & BOWLS

CLASSIC PANCAKES | £13.00 Bacon or berries, you choose! Or both… (+£1) (vgo, gfo)

CHICKEN RUN PANCAKES | £14.00 Crispy buttermilk fried chicken, spring onions and a maple bbq glaze

LIVIA’S SMASHED AVO HASH | £12.00 Smashed avo on a crispy hash brown, topped with arugula, goats cheese and a chilli honey drizzle (gf, v, vgo). Add a poached egg (£2) or maple bacon (£2)

LOUISA’S SMOKEY CHORIZO HASH | £13.00 Smokey chorizo on top of crispy hash browns topped with a creamy garlic base, arugula and a basil oil drizzle (gf). Add a poached egg (£2)

SUNRISE IMMUNITY GRANOLA BOWL | £11.00 Greek yoghurt, gluten free granola, chopped almonds, stewed apple, cinnamon, ginger and a hint of maple syrup (v, gf)

OH CANADA BREAKFAST POUTINE | £14.00 Poached egg, fried potatoes, cheese curds, spinach, mushrooms and homemade brown butter hollandaise sauce (v, gf). Add maple bacon lardons (£3) 

EGGS AND SUCH

ENGLISH BAY BREAKFAST (THE WORKS) | £14.00 Two golden yolked free range eggs, maple cured bacon, Lincolnshire peppered sausage, grilled tomato, beans and sautéed mushrooms. Name your toast.

CHEESY BAKED EGGS | £13.00 Two golden yolked free range eggs baked with spinach, housemade passata and a creamy cheese topping. Served with toast. (v)

EGGS BENNY | 2 free range soft poached eggs served with homemade hollandaise on an English Muffin with a side of crispy home fries.

We don’t believe you should have to commit to just one of these delicious options. Mix and match any two of the below for the best of both (£15).

Maple Ridge: maple cured bacon | £13.00

Canadian Royale: Bournemouth caught and locally smoked salmon | £13.90

British Columbia: smashed pea and mint with crumbled goats cheese | £13.00

More Like Lunch…

ALL DAY POUTINE | £13.00 Skin on fries, homemade gravy and cheese curds. Eh? (v, gf)

SOUP OF THE WEEK | £10.50 Served with toasted sourdough (gfo)

THE KODIAK OPEN BAGEL | £13.00 Smoked salmon on a dill whipped cream cheese topped bagel. Served with fries (gfo)

KITSILANO BEET BOWL | £12.50 Creamy beet tahini, halloumi, Israeli couscous and spiralised cucumber on a bed of fresh mint whipped coconut yoghurt (v, vgo)

WEST 4th BURGER (after 12:30pm) | £16.00 6oz burger served in a brioche bun with house burger relish, applewood smoked cheddar & home cut fries. Add maple bacon (£2) or upgrade your fries to a poutini (£4)

BETTS’ CHICKEN BURGER (after 12:30pm)  | £16.00 Panko buttermilk fried chicken thigh served in a brioche bun with maple bbq sauce, a ginger & lettuce slaw & a side of home cut fries. Add maple bacon (£2) or upgrade your fries to a poutini (£4)

Key

v - vegetarian, vo - vegetarian option available

vg - vegan, vgo - vegan option available

gf - gluten free, gfo - gluten free option available

If you have allergies please speak to your server before you order. Despite our best efforts, we cannot eliminate the risk of cross contamination & cannot guarantee that our dishes are 100% free of allergens. A 12.5% discretionary service charge will be added to your bill which is shared between our back and front of house staff.

Please note, we are cashless.